Thus began the most dreaded part of any lengthy trip: Disembarking, standing in line at customs, claiming luggage, and finding ground transportation. For a better part of an hour, people of all ages, genders, sexes, faiths, and countries share the same weariness. It’d be heartwarming, if it weren’t so tedious. You don’t need to share a language to communicate mutual discomfort; everyone is waiting for the person ahead of them to just move already and get off the plane. Aside from the occasional mishap with an overhead bin, physical violence is almost non-existent; people are too tired to do anything beyond clutching their carry-ons and shuffling stiffly into the airport and customs line.
The real problem, however, was with the luggage. We know the pain of misplaced bags all too well; the last time we left Spain, the airline lost Mom’s luggage – including that Moroccan rug – and it took them at least a couple of days to get it delivered. Same thing happened when we came back from Hawaii’s Big Island last December. This time, I approached the luggage carousel with apprehension; if our luggage didn’t show up here, we wouldn’t be able to take them on the cruise. They’d have to be flown, floated, or whatever else it took to catch up with the ship, and we’d be left without clothes or supplies. Yeah, that would be bad. I scanned the conveyor belt several times, but to no avail. As the minutes and bags passed by, my desperation became almost palpable. The crowd was thinning out. Did someone take our stuff off the carousel and leave it off to the side? Or worse yet, did someone steal them?
After a few more tense moments, I finally spotted Mom’s gargantuan red roller. My rolling duffel bag was right behind it. After hauling them off the carousel and rearranging our carry-ons, we trudged wearily outside. Thankfully, the transportation to the ship we’d arranged beforehand was easy to find. After waiting for a few more travelers to arrive, we piled into a van and set off for Barcelona. Mom and I had the last stop – we were the only ones going to the ship – so our ride to the docks felt more like an impromptu city tour. I wasn’t sitting by a window, so the impressions I got were fleeting: overcast skies, narrow streets crowded with cars and motorcycles, tiny alleys, worn pavement, and bustling roundabouts. It wasn’t until we drove past the Columbus Monument that I had a sense of our position.
It took about an hour for us to reach the Vision of the Seas. We hauled our luggage out of the van and headed for the registration building. Since this was my first cruise, I was surprised by how we had to leave our luggage behind with the staff outside before we could register. I’ve been robbed while on vacation before (Summer of 1999 at a certain Puerto Vallarta resort will live forever in infamy) so I’ve become quite leery of letting my possessions out of sight. But apparently, I didn’t have a choice this time; the staff quickly checked our paperwork, tagged our luggage, and promised everything would be delivered by 8 PM. As I went through another security scanner and stood in line for the umpteenth time, I took a moment to breathe. We’d traveled nearly halfway across the world for almost 36 hours, but now we were only two of thousands of people boarding the the cruise. Not just Americans, either; there were at least half a dozen languages being spoken within earshot. In front of me, a young woman wearing a hijab was poring over the latest edition of Rick Steve’s Mediterranean Cruise Ports, the very same travel guide I brought for the trip. Seeing her made me smile. No matter what differences people think they have, curiosity and fascination transcend them.
Registration was surprisingly quick and easy. Royal Caribbean assigns each passenger a special ID card that also functions as a room key and on-board credit card. The cruise operates like a cashless economy; everything from souvenirs and excursions to special food and beverage orders gets charged to the card, and then tallied up on the final statement. It’s pretty nice and efficient, so long as you don’t lose your card. I practically became surgically attached to mine as the days went by. While there was a currency exchange service on the ship, it was to ensure people had enough spending money while on land. Before all that, we had to climb up the ramp, go through another security check point, get our picture taken by the cruise’s photography staff (much more on that later), and find our room. When we originally signed up, we opted for the basic interior stateroom; though we wouldn’t have a balcony, it looked nice and decently furnished on the website. The actual stateroom, however, was…underwhelming. A small bed and couch, vanity, flat screen TV, closet, and a bathroom with a toilet, sink, and shower. That’s it. Just enough walking space and privacy for two people with some patience and creativity. I’ve spent most of my vacations in timeshares, so I was taken aback by the lack of a functioning kitchen, table, and other amenities. Mom wasn’t thrilled with the cramped space, either. Needless to say, we’d be spending as little time in the stateroom as possible.
We didn’t have time to rest, though. After the hearing the ship depart Barcelona, the mandatory lifeboat drill, and getting our luggage back, it was already time for dinner. We were assigned Table 24 in The Aquarius dining room at 6 PM sharp. The staff greeted us at the entrance to the restaurant and gave us a palmful of antibacterial gel. I’m notorious at home for being a neat freak (Hey, you try working with money in a bank vault for 12 years. You’d hate germs, too.), so I was grateful to see the cruise’s disease prevention efforts. Stepping into the The Aquarius was like watching the first half of Titanic; a seemingly endless array of tables adorned with fresh cloth and silverware, wine glasses being filled, dozens of impeccably-dressed waiters, and the noise of hundreds of conversations, and the faint sounds of a live piano. We were the last to arrive at our table; our dinner mates for the cruise were a retired couple from New Jersey, newlyweds from Maine, and two sisters from Australia. While it was kind of awkward at first – I’m shy in social situations – seeing the same people every night was a great way to build friendships and share travel experiences. I can’t remember exactly what I had that first night, but I know it involved a chicken salad, some steak, and a chocolate mousse that looked like a miniature work of modern art.
After dinner, we were too tired to do any more. We’d been on the move since before dawn the previous day; this was finally our chance to relax. We took turns enjoying a well-deserved shower, and then called it a night. I usually stay up late (and sometimes early), but I fell asleep minutes after my head hit the pillow. After all the stress, connections, and thousands of miles, we’d finally made it…and things were just getting started.